LineMicro is a line of compact ovens that offers excellent quality and uniformity in baking.
The Ovens are designed to support the easy processes of pastry and baking and to meet the needs of the browning of frozen products and baked goods.
A quiet, reliable, safe, and fast oven, always ready to support the professional.
Perfect to bake croissants, frozen bread, and much more.
Humid air is expelled from the baking chamber to help the internal structure of the product form properly, creating a texture that remains perfect for hours
