Product Features

• Designed for professionals that require a highly productive bakery and pastry shop with nothing superfluous.
• The perfect combination of efficiency and simplicity in less than a square meter.
• Instantly produces humidity inside the baking chamber, for excellent results with every batch
• Bi-directional fan(s) guarantee perfect air and heat distribution within the baking chamber for uniform results at every point throughout every tray
• Humid air is expelled from the baking chamber to help the internal structure of the product form properly, creating a texture that remains perfect for hours

Product Specs

• Power: 208-240v / 60Hz/ 21Amps/ 5100Watts
• WxDxH: 31.5”x32”x19.8”
• Shelf Clearence: 3”
• Chamber WxDxH: 27.4”x18.2”x10”
• Chamber Capacity: 2.9 Cu. Ft.
• Weight: 106lbs
• Capacity: 3 shelves (13″ x 18″)
• Temperature Range: 0 – 260°C / 32 – 500°F
• Spec Sheet