Sierra Range 36″ Radiant Charbroiler, 6 Burners, Manual Controls SRRB-36
Product Features
The Sierra Range SRRB-36 radiant charbroiler can be used to grill hamburgers and steaks in burger joints and steakhouses.
This charbroiler has a series of 3-inch-wide cast iron grates that provide optimal heat transfer to grilled food and can be removed for cleaning or maintenance.
A series of six fluted burners combine to generate 96,000 BTU of heat, giving chefs excellent cooking power.
Constructed of stainless steel, the Sierra Range SRRB-36 commercial charbroiler is strong and can withstand the rigors of a restaurant kitchen.
Its 6-inch landing ledge protects the knobs from accidental bumps and gives chefs a place to prepare food after cooking is finished.
A set of adjustable legs enables the charbroiler to sit level on uneven surfaces.
It comes with a conversion kit to LP gas.
Photos are representative. Please get in contact for more information.
